Tag Archives | paige unger

Designated Drinker: Egg Nog

(Note: With the Holidays around the corner, I thought this would be the time to share our resident bar expert’s Egg Nog recipe.  I am surprised that more restaurants do not server this during the holiday.  It is a easy sell and does more to put people in the holiday spirit than that tired old […]

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Designated Drinker: Harry’s Bar Bellini

(Note: This installment of the Designated Drinker first appeared in abbreviated form in the February 2010 issue of Tastebud Magazine.  Full format versions of her articles appear periodically on this blog.  Today it appears because I have spent the day hiking around Colorado.  Ok, well mostly downtown Denver in flip flops.  I can see the […]

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Introducing: The Designated Drinker

One of the biggest mysteries for newer servers is the world of cocktails.  Most of us started out with a base knowledge of what jungle juice, Milwaukee’s Best, and Boone’s Farm taste like.  The upper end cocktails and liquors however remain a mystery.  For liquor questions I usually refer people to Teleburst’s blog.  I wanted […]

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Cherry Limeade Recipe

A brief break between shifts on a double today.  I have worked exceptionally little over the last two weeks.  This of course meant that it was too hot for anyone to sit on the patio this afternoon for my patio shift.  A piece of Sockeye Salmon over a mushroom risotto with a white wine sauce […]

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