I had my last alcoholic beverage on October 11th, 2005. The toughest part of giving up alcohol for me was losing the variety of drink options. There are tens of thousands of amateur and professional bartenders around the world constantly working on developing new cocktails. The options are virtually limitless. When I gave up booze […]
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Tag Archives | flavored syrups
About The Author
David Hayden was born and raised in Kansas City, Missouri. He took his first serving job in 1996. Since that time, he has worked for over a dozen different restaurant companies. He has held both hourly and salaried positions at independent and corporate restaurants. He has waited on over 100,000 guests and trained hundreds of servers. He has been named "Best Server in Kansas City" the last three years by the local weekly paper.